Boris Gadzov

Boris Gadzov

Boris has been FlavorActiV Director of Global Sensory Management since 2009. Boris began as a Global Sensory Manger, professional trainer and adviser in brand equity, product quality, insight/innovation and taster management. Boris has visited over 200 breweries worldwide, his significant language skills have helped develop business overseas and provide global beverage and multi-language support to FlavorActiV’s customers. Before Boris joined FlavorActiV he gained a PhD in Food Molecular Microbiology gained from the University of Vienna.